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April/May 2008

Wine Review Archive - France, Cognac

Delamain Pale & Dry Tres Belle Cognac Grande Champagne ($70). Being relative newcomers to the world of Cognac, this one was a bit of a shock. Thoroughly different than the others we sampled, and seriously pale by comparison. In fact, if the word "pale" hadn’t been in the title of this wine, I would have thought there was something wrong with it. But it is delicious. More delicate than the others, with beautifully interwoven tropical fruit, spice, oak, and studded with delicate floral notes reminiscent of honeysuckle or violet. A quite feminine wine in the rather manly Cognac world. (Robyn's Picks, 12/01)

Hennessy Paradis ($300.) Extraordinary tasting. Round and smooth on the palate, it is approachable and delicious. Apricot, spiced apple and pear fruit, smoke, vanilla extract, old oak, and layer after layer of delicate, balanced flavors. The finish is complex and lasting, with the vanilla extract, spices, and oak lingering the longest. (Splurge Wine, 12/02)

Pierre Croizet

Cognac Excellence ($240). Aged for 50 years in the barrel, this Cognac shows extraordinary apricot and spice aromas and tastes. Voluptuous, balanced, and harmonious, with a polished finish. (Robyn's Picks, 12/01)

Delice Champagne de Cognac 1er Cru du Cognac 30 Year Old ($115). Quite impressive and rich, with an expressive floral bouquet, and sophisticated flavors. Round and full, with gorgeous cream and fruit notes that border on tropical. (Robyn's Picks, 12/01)

XO Cognac ($35). A charming and beautifully structured Cognac, with distinct rich vanilla oak aromas and flavors. The palate shows a full range of flavors, including orange, dried apricot, honey, and yeast. (Robyn's Picks, 12/01)

Pierre Ferrand Grande Champagne Memoire 1965 Cognac ($215). Deeply flavored, with complex layers of spice, almond, and orange. Terrific finish – smooth and lingering. A beautiful expression of balance and structure in an obviously well-aged, mature package. (Robyn's Picks, 12/01)

 

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