Recipe: Beverage: Sangria

(Courtesy of Culinary Thymes magazine.)
1 lemon, sliced
1 lime, sliced
1 orange, sliced
1 cup rum
1/2 cup sugar
1 bottle dry red wine, chilled
1 cup orange juice

Combine the fruit, rum and sugar in a glass pitcher. Chill for at least 2 hours to develop the flavors. When ready to serve, stir in the wine and orange juice. You may add any fruit you like at this point such as strawberries, apples, peaches and/or grapes.

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(Party Planning, december 2002)