Past Issues:
Tasting Bordeaux --
Medoc & Haut-Medoc Tasting Notes
($22). Nice
and fruity, with juicy blackberry and cherry
fruit on a medium frame. Subtle earthy and
dark chocolate accents. Ready to drink now
and over the next couple of years.
($24). Appealing
bouquet leads to soft black cherry and plum
fruit that show some richness and finesse.
Earth and mineral notes. Nice finish. Ready
to drink now and over the next couple of
years.
($11). Good value on this medium-bodied,
pleasing wine. Berry and cherry fruit, with
smooth chocolate and oak notes. Ready to
drink now.
($11). Earth and mocha notes on the bouquet
continue on the palate, with straightforward
berry and cherry fruit. Ready to drink now.
($30).
This was the most expensive wine of the
tasting and also the best. Seductive
bouquet leads to concentrated cherry and
plum fruit, with earth and tobacco notes
developing on the generous finish. Good
structure and complexity. Ready to drink
now and over the next four or five years.
($15). A good buy
focused plum and currant fruit, with leather
and dark chocolate accents. Medium-bodied,
solid finish, smooth tannins. Ready to drink
now and over the next five years
if not longer!
As an aside, we also had the
opportunity to taste a . Released
at around $10, it would probably sell in
the $20-$25 range now. Although it was showing
a brownish red color, it was still perfectly
drinkable and pretty tasty. Rich cherry
fruit with espresso and oak notes, with
a solid finish. Although 1988 was a good
red Bordeaux year, this particular wine
didnt receive very high marks when
it was released. It was a nice reminder
for us of how well these wines age
and what remarkable things time can do to
wine!
So what did we think of these
wines? We liked them! Again there
is a range of quality here, with the Sociando-Mallet
being the obvious favorite. We tasted the
wines blind (with the exception of the 1988
Loudenne), and it turned out that the most
expensive bottle was also the favorite.
This is certainly not the case in all of
our wine tastings; we'll have to keep an
eye on this possible trend as our Bordeaux
tastings progress!
Primarily, were really
enjoying getting over the intimidation hurdle
and into buying and drinking Bordeaux. Next
up are Listrac
and Moulis one more relatively
inexpensive tasting before we hit the pricier
stuff!
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