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April/May 2008

Wine & Health: Red Wine and Cold Sores

Um, yuk. Yes, I know. But this tidbit of information was just too interesting to pass up. Apparently, certain compounds found in red wine have recently captured the interest of researchers looking for alternative treatments for herpes simplex-1, the virus that causes cold sores. It looks like our dear red wine friend, resveratrol (Wine and the "C" Word, Wine & Arthritis) has been found to block DNA synthesis, a process that must occur for the herpes virus to replicate itself. Put down your goblets gang, this is not by drinking red wine, rather, it is by applying red wine directly to the cold sore. Researcher John Docherty, Ph.D., professor of microbiology and immunology at Northeastern Ohio Universities College of Medicine, has conducted a study on the effects of red wine on cold sores. While the professor believes that higher concentrations of resveratrol than those typically found in red wine were needed to be effective against the virus, it may be possible that the drying effect of the alcohol in red wine combined with the tiny amount of resveratrol could reduce the length of a cold sore outbreak.

Controlling Herpes Naturally: A Holistic Approach to Prevention & Treatment
Michele Picozzi offers the following home remedy recipe:

"To make this home remedy, set aside a small amount of red wine in glass or shallow dish. Cover and let sit overnight. In the morning, take a dampened cotton swab and dip into the congealed wine. Apply lightly to lesions. Delay eating or drinking for 15 minutes.

Apply every four hours. For best results, do this at the first sign of an outbreak."

For more information on the subject, check out http://www.cold-sore-remedies.com/studies.htm

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