Trenza 2008 Tinto
by Robyn • February 6, 2012 • All Posts, Random Rants & Raves • 0 Comments
To be perfectly honest, when I see a traditional European winemaking term on a California wine label, I tend to get a little nervous. And I’m not talking about the ones that I think are just plain misleading, like the continued use of the word “Champagne” on sparkling wine that doesn’t actually come from Champagne. I mean...
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