Non-alcoholic beverage review. (No, really.)
by Robyn • August 27, 2011 • All Posts, Nibbles • 0 Comments
Earlier this summer, I received a shipment of CASCAL samples. These are non-alcoholic sodas made from fermented juices and fermented malt, and basically marketed like a wine. (In fact, I assumed they were some newfangled, flavored wine cooler, until I took a closer look.) The CASCAL website suggests food pairings for each blend, like “pairs [...]
Read more →