Here’s a wine built for aging– like all Mayacamas wines, it will continue to evolve and improve in the bottle for years to come:

Mayacamas 2004 Cabernet Sauvignon Napa Valley ($65). Intense and tightly wound — just a baby at this stage. With black currant, wild blackberry, sage, allspice and big, dusty tannins. Needs loads of decanting now to smooth out. Best after a few years bottle age, then drink for at least another decade. Locate this wine online or in your area.