• Archive for October 4th, 2009

    Pairing: Torbreck 08 Cuvee Juveniles with Jamaican Braised Ribs

    by  • October 4, 2009 • All Posts, Pairings • 0 Comments

    Here’s a pairing that combines intense, bold flavors — perfect for injecting some warmth and brightness into a rainy, cool weather day. Take advantage of seasonal produce by serving mashed sweet potatoes alongside this sweet/spicy/savory dish. Torbreck 2008 Cuvee Juveniles Barossa Valley ($25). Intense, slightly jammy black raspberry, strawberry and plum flavors are slightly jammy [...]

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