Recipe: Butterflied & Roasted Chicken with Tarragon
by Robyn • April 14, 2009 • All Posts • 0 Comments
Butterflying a whole chicken is easier than you think. The benefits include reduced cooking time and more versatility in terms of cooking methods. (After all, you cannot simply plop a whole chicken on a barbeque grill — but you can with a butterflied one!) All you need is a pair of kitchen shears. Then simply [...]
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